Limited-Time Easter Offerings At The Meat Cellar In Claremont La!

Whether you’re dining out or spending Easter with family at home – The Meat Cellar in Claremont has special Easter offerings for a limited time! Locally known as ‘home of the tomahawk,’ The Meat Cellar’s decadent Easter Weekend Brunch will be available on Sunday, April 20 from 11AM-3PM. Indulge in everything from shareable plates of glazed bacon, breakfast quesadillas and biscuits and gravy, sweet morning treats from pancakes to crepes, and french toast, classic breakfast sandwiches, or hearty steak and eggs straight from the Butcher Counter. The Meat Cellar is also offering limited edition Easter takeout, made to order with fresh protein options for Easter dinner such as Whole Honey Baked Ham for only $10, delicious Colorado and California Lamb Rack’s, Creekstone Prime Rib, Red Wattle Pork Crown Roast, and so much more! Orders can be placed over the phone or via dm @themeatcellarclaremont on Instagram. Call [hidden] to reserve your Easter Brunch table today! 📍160 W Foothill Blvd, Claremont, CA 91711 ⏰Easter Brunch Buffet is from 11AM to 3PM on April 20. The Meat Cellar’s operating hours are Wednesday–Thursday 11AM – 9PM; Friday–Saturday 11AM – 10PM; and Sunday 11AM – 9PM More Info below.