Embracing Indigenous Foods Cooking Class

Join us for a cooking class and educational session with Chef Lucas DePerry, Ojibwe from Red Cliff, WI. Learn how to cook your holiday dishes using Indigenous foods and the health benefits of key ingredients. Guests will be able to sample foods and take home some goods. Limited space available. Registration required. FREE for Native community only. Join us in the activity room at American Indian Health Service of Chicago, 4326 W Montrose, Chicago IL FOR QUESTIONS, PLEASE CONTACT SHANDIIN BEGAY AT [hidden] OR [hidden]. More Info below.